The new GNWT.ca website is now available. This new site organizes GNWT programs, services, and information around topics, themes and tasks. Try the new GNWT.ca site today.

Food and Nutrition

Food and Nutrition

Early Childhood Nutrition (0 – 5)

The Early Childhood Years

  • Young children need to develop healthy eating and physical activity habits early on.  Children pattern habits after parents and caregivers.  Good role models are important.
  • Preschoolers quickly grow and change physically, mentally, and socially.
  • Preschoolers need healthy food to meet their growth and developmental needs. These can best be met by following national and/or local food guide recommendations for ages 2 - 5.
  • Parents and caregivers know the importance of nutrition to a child’s physical and mental development to grow and develop. However, they also need to be good role models.
  • Meal and snack times teach sharing and socializing skills.  Small children have small stomachs and get full quickly. They need child-sized servings for meals and snacks that respect local traditions and customs.
  • Note that even pre-school children can learn basic kitchen and gardening skills.

Recommended Number of Food Guide Servings per Day

Children

Age in Years
2-3 4-8 9-13
Sex
Girls and Boys
Vegetables and Fruits 
4 5 6
Grain Products 
3 4 6
Milk and Alternatives 
2 2 3-4
Meat and Alternatives
1 1 1-2

For more information and advice, visit these sites: